SheenZ Vlogs

Peri peri Biryani

Beef Haleem

Ingredients
Dal Mash 3 tbs Dal mong 3 tbs Dal masoor 3 tbs Dal chana half cup Rice half cup Dal Mash 3 tbs Gandum sabut half cup Jow sabut half cup

- Soak all the lentils overnight, then pressure cook them in the morning until soft and mash them well... Add salt and turmeric

- In a pan add oil and onions then add Beef 2 kg
- add garlic ginger paste 3 to 4 tbs
- Add salt , red chilli , coriander powder, turmeric & kashmiri lal mirch as per taste
- Add 2 cups of yogurt
- Cook until oil separates
- Add water pressure cook wnd mash the meat

- Mix all the lentils abd meat and cook until it's thick
- Add jaifal javitri powder and garam masala powder
- Tarka , onions and green chilli

Lets Make Chicken Shinwari Malai handi in my style

Ingredients Boneless chicken one kg Onions 1 Ginger garlic paste 1 tbs Green chilli 6 to 8 Tomatoes paste 8 Salt Red pepper 1 tcp Coriander 1 tcp Turmeric half tcp Black paper half tcp Kashmiri mirch one tcp Garam masala half tcp Roasted cumin one tcp Yogurt one cup Kasori maithi

- Follow the instructions given in the reel

Before the summer holidays end, we took a memorable trip to Oasis with the kids and friends—filled with fun, laughter, and moments worth remembering. ❤️

Life is happening right now, so don’t forget to make some beautiful memories along the way. One day we’ll grow old and look back at these moments… and honestly, I don’t want to leave this life with any regrets. So while we’re here, let’s live a little, laugh a lot, and make memories that stay with us forever. ✨❤️

I’m sharing a little happy day with you all to celebrate my growing followers’ journey! 🥹❤️ Keep showing your love and don’t forget to hit that like button, guys! 🫶✨
, DHA ph 8 , Lahore

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You’ve probably never seen such an amazing black chickpeas recipe before 😍So make sure you give this delicious and flavorful recipe a try...

Ingredients
Black chickpeas half kg ( soaked overnight with one tbs of meetha souda) boiled in salt Onions Tomatoes 3 Ginger garlic paste 2 tbs Green chilli 3 to 4 Salt apt Turmeric 1 tp Red chilli powder 1 tbs Coriander powder 1 tbs One bowl broth ( yakhni )
- Plz follow the instructions ( in reel )